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Paal Payasam (kheer in south India) is an important part of marriages in South India as mootichur ladoo in North India. It is an easy ... -
Black grapes mixed with curd and a creamy drink in your hands. Pour angoori lassi over ice cubes and enjoy. Preparation Time: 1... -
Vegetable dumplings floating over a bright yellow curry…wow! It sounds tempting. You may find making Kadi Pakoda dish time consuming as i...
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This is a sweet dish which is made in every Indian home. Dry fruits, ghee, sugar and besan mixed together to make delicious ladoos. You... -
The dish for today is famous rajm a from the rajma-chawal combo. This is another favourite pick of many Indian cuisine lovers. It do need...
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Parathas are a common Indian breakfast. Adding different ingredients to parathas to change their flavour is a practice of every mother. ... -
This is kids’ favourite. They love to eat sweet paratha . Whenever they are not willing to eat anything, just make sweet paratha and the... -
A very popular non-veg dish from Indian cuisine. Chicken is marinated in a mixture of different flavoured spices and cooked over a low f... -
A tasty and delightful dessert from Rajasthani cuisine. Moong dal halwa is prepared with split green gram and tastes great. Just try it... -
Malpua is traditional North Indian dish which is made on special occasions. This is like a sweet pancake made up of maida. Malpuas are ...
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