This is the most famous and favourite Indian snacks. It is
served on all occasions; be it a birthday celebration, get-together or
office party. The favourite snacks of all Indians. let’s have a look at
the recipe.
Preparation Time: 30 to 45 minutes
Cooking Time: 15 minutes
Servings: makes 10 samosas
Ingredients:
For the cover:
3/4 cup all purpose flour (maida)
1/4 cup semolina (suji)
1/2 tsp carom seeds
1 tbsp oil
salt to...
